Non-Alcoholic Premium Sparkling Wine
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Made from the finest quality South Eastern Australian wine grapes. Advanced alcohol extraction technology is used to delicately remove the alcohol, preserving the healthy antioxidants, vitamins and varietal integrity.
This premium alcohol removed wine contains less than 0.5% alcohol by volume, a level similar to that found in natural fruit juices.
Sparkling White Tasting Notes
Our Australian sparkling white, is renowned for its fresh acidity and citrus flavour. Complemented by the rich stone fruit notes of Chardonnay, the result is a crisp and classic sparkling wine with fresh citrus and apricot aromas, with a refreshing tingle of acidity on the finish.
Pair with tapas, Manchego cheese, olives, almonds, smoked salmon and Prosciutto or Serrano ham.
De-alcoholised wine (94% approx.) Grape juice concentrate (6% approx.) Made from the finest quality South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
|Serving per bottler: 3
Serving Size 250ml
|Fat, Total (g)||<0.1|
|- Sugar (g)||4|
|ORAC Score||400 Umol|
|ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements.|